My New Writing Opportunity

You might have noticed that I have not been updating my blog recently. This is because I have been spending my time writing as a published columnist at my new job! For the past year or so, I have been writing a food column for one of the South Bay’s newspapers: The Beach Reporter. Once or twice per month, I review a restaurant in the south bay area and write a 500-word article on my experience at the restaurant. Look for them online at The Beach Reporter’s website, http://tbrnews.com or pick up a free paper copy in the South Bay. Below are the links to a few of my recent columns:

http://tbrnews.com/lifestyle/poulet-du-jour-mediterranean-made-to-order/article_db089da2-d34a-11e4-976c-c7bce68fcba1.html

http://tbrnews.com/beachcitiesdining/baby-g-s-ice-cream-cookies-and-cakes/article_2841837e-bd2d-11e4-aed9-9f31dcb5d04a.html

http://tbrnews.com/beachcitiesdining/big-wok-mongolian-bbq-will-never-leave-you-hungry/article_eefc28bc-b223-11e4-bfe1-9316a703e77a.html

 

Leave a Reply

Your email address will not be published. Required fields are marked *